LAMB SAUCE

LAMB SAUCE

7,50 

Lamb sauce is a must in traditional Sardinian first courses. It is prepared according to tradition and goes well with ravioli stuffed with artichokes, or with cheese, or as a sauce for carasau bread.

Ingredienti

Fresh tomatoes, PGI lamb meat (30%), 100% Italian extra virgin olive oil, Malvasia, onions, Sardinian sea salt, carrots, celery, basil, garlic.

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