RAVIOLI WITH CHEESE

RAVIOLI WITH CHEESE

7,50 

Pecorino, ricotta, fresh cheese and a pinch of fresh herbs embellish this delicious stuffed pasta: an all-Sardinian heart! They can be served with a delicate tomato and basil sauce or with a more robust meat or vegetarian ragout with garden vegetables. They are also delicious served with a drizzle of oil and chopped fresh herbs.

Ingredienti

DURUM WHEAT SEMOLINA, EGGS, WATER, SALT, E300 FILLING: CHEESE, RICOTTA CHEESE, SPICES, HERBS, SPINACH, SALT, E200

Share