MELTED CREAM CHEESE CASU MARZU FLAVOUR

MELTED CREAM CHEESE CASU MARZU FLAVOUR

5,90 

Out of stock

The much-vaunted goodness of such a unique cheese, the so called “Casu Marzu”, and its characteristic taste, has been selected by Janas, after long research and numerous attempts, and enclosed in this precious jar. The taste is the same – but without the larvae – pungent and fragrant, ideal to be spread on carasau bread and enjoyed in its simplicity, accompanied by a good glass of wine.

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Description

The much-vaunted goodness and characteristic taste of such a unique cheese has been selected by Janas, after a long study, and enclosed in this precious jar. The taste is the same – but without the larvae – pungent and fragrant, ideal to be spread on carasau bread and enjoyed in its simplicity. The casu marzu is a culinary “case”, it is produced at a strictly artisan or even family level in Sardinia and cannot be “exported” elsewhere because of its peculiar characteristic: the creaminess of its paste is due to the presence of the cheese fly that, inside, lays its larvae.