|GRADATION||11,5 % Vol|
|COLOUR||Straw yellow with citrine tones.|
|BOUQUET||The scents range with joyful vivacity from acacia flowers and pink grapefruit to noble yeasts, and bread crust.|
|FLAVOUR||A trail of iodine reverberates on a tasty, fresh and balsamic palate, creamy on the entry as well as dry and vertical.|
|CLASSIFICATION||Alghero Torbato Spumante DOC|
|GRAPE VARIETY||100% Torbato|
|VINIFICATION||Soft pressing; cold static decantation; inoculation of selected yeasts; first fermentation in stainless steel at a controlled temperature at 18°C; froth capture (second fermentation) in stainless steel autoclaves for 20 days at 18°C.|
A native vine with ancient origins, Torbato is now cultivated and enhanced by Sella & Mosca in the Alghero wine estates, where it has found a perfect natural habitat on soils rich in limestone from thousands of years of marine sedimentation.